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Singaporeans are big fans of Korean BBQ, which is hugely popular for its interactive, social style of eating. Whether you’re a fan of K-dramas or just love good food, Korean BBQ restaurants here are always buzzing with diners.
All over the city, there are places to suit every budget, from affordable buffets to premium restaurants. Popular names include Superstar K, 8 Korean BBQ, Seorae, and Guiga, each with their own unique style and menu.
What makes it fun is cooking marinated meats and fresh cuts right in front of you. You also get a generous spread of banchan—small side dishes such as kimchi and pickled vegetables—that balance out the meal.
Don’t forget the sauces: ssamjang, sesame oil with salt, or spicy gochujang make website each mouthful unique. Wrap your meat in lettuce with garlic and chilli for the full Korean BBQ experience.
Buffet options let you eat to your heart’s content; other places specialise in high-quality cuts served by the plate. Staff are happy to assist with cooking tips or even grill the meat for you if needed.
It’s more than just a meal; it’s a lively event where people come together over great food and conversation.
From Tanjong Pagar to neighbourhood malls, Korean BBQ remains a top pick for any occasion.